Elaborate dishes designed to explode your tastebuds. Taste incorporated from around the world, with a special leaning towards Indian Cuisine.
This one is a truly ‘throw-it-all-together-and-forget-it’ recipes that gives a chicken dish you can serve in any party and wow the crowd. This entry had once fetched me the second prize at a cooking competition. I lost the first place…
There is seafood, and then there are lobsters. There is something about the meaty gustiness of lobsters that sets them apart from most other seafood. Last weekend, our local Market Basket had a sale for Maine Lobsters. I didn’t see…
AG came back from school happy. My third grader had noticed that he had not received one of the HW assignment sheets at the end of the day, so he went and asked his teacher to give him one. The…
Last week I bought some mangoes from Whole Foods. They turned out to be deliciously sweet and very rich in texture. After a mango eating frenzy that lasted the whole weekend, the left over mangoes sat in the fridge, waiting…
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A friend asked me the other day if I knew any Indian vegan recipe that could be cooked in slow cooker. This recipe instantly jumped to my mind. Cauliflower is one of my favorite vegetables. When it comes to…
When we got married, my husband, despite being a Bong, did not like fish (blasphemous, I know). On the other hand, yours truly, in true Bong style, loved it. The health factor aside, just thinking of the rich melting flavors…
A yummy bruschetta which is easy to cook, delicious to eat and nutritious too! I love seafood, so I am constantly looking for new recipes and often experiment. This one happened to be an easy progression of making…
Right after we got married, I got into gardening our backyard (a requirement for the housing apartment complex that my husband’s company provided us) and grew different kind of vegetables. One of them was garlic. That’s when I discovered garlic…