Divya Pramil from Youtoocancookindianfood.blogspot.com posted a very interesting challenge. She divided the Indian subcontinent into two geographical teams – North Indian, and South Indian – in a cook off where members of each team will recreate a dish that is hosted…
Sorshe Maacher Paturi – Fish in mustard sauce cooked in banana leaf
A Belated Birthday and Tiramisu eggless
BLT with C and E and a Y for yumm
Happy Saint Patrick’s Day!
A hungry wait, some curried eggs with foreign spices
We went for a day trip to a place called Varanasi, in India. This was ages ago, when I was still a pony tailed middle-schooler and not taken seriously by anyone – kids or adults. Varanasi is beautiful. One…